With a BS in Viticulture and Enology and a post-graduate degree in Hospitality Management, Alyse has a strong background in technical and industry knowledge. Prior to taking the Champagne Specialist position at Moët Hennessy, Alyse worked with luxury hotels throughout the United States to develop their beverage programs. Additionally, Alyse has completed the WSET Diploma program, and is a current candidate for the Master of Wine.